Bon Chyuseni forged knife

Кованый нож ручной работы

Price: from 484$ per piece

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Vendor code: НОК-1

Kitchen chef knife

Hand-forged kitchen knife for cutting meat. Cutting edge dimensions: 173/40 / 2.5mm. Reduced to 0.2mm. The hardness of the metal after hardening by HRC is 63 units.

Style: European

The blade is forged from tool stamping steel х12мф. The guard or bolster is made of anodized titanium. Oil-impregnated makore handle wood.

Manufacturing time: from 2 weeks
Guarantee period: 3 years
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